BAD SERVICE, BAD FOOD, IT'S EVERYWHERE

Well, this is something I have been thinking about for a while. I abhor bad service and I abhor bad food, when the two are combined, I see red. Why do I think I have the right to critique cafes and restaurants? I am a customer, I managed a cafe for 4 years, I enjoy good food, I spend every weekend looking for the "perfect cafe", oh and my husband is a very experienced chef, so I have some expert advice on hand when needed. it seems like every week, myself and my usual dining compadre have to cross someone else off the list as a 'no go zone' Most importantly I think all blogs need to have serious amounts of humour in them or they are as boring as bat shit, so please keep your tongue in cheek at all times or leave the building while you are not offended. I invite any cafe or restaurant owner who finds themselves on my blog, to contact me if they belive that I have erred in my review. Please note that all corresponsdence is NOT private and confidential. If you send it to me, I might publish it, unless you ask nicely. See that's what it's all about, being nice. Oh and great food. I want to introduce my blog with the restaurant that started this desire to tell everyone else what I think of certain food establishments, so think of like trip advisor (which I also go on, but the reviews are all a bit polite for me) but with swearing, brutal honesty, and humour. PS: We are always open to coming back and giving you a second review if you ask nicely and want to take the risk :-) I hope you enjoy my reviews (and occasionally reviews from my dining companions)I admit I look for very high standards, but I am fair and very open to mistakes being made, if they are fixed and done with a smile. A little bit of customer service goes a long way. CHEERS!